Sunday 29th Sept to Thursday 3rd Oct

The international annual conference is the main annual event in the industry organised by IFEAT.

The 2013 conference ‘Sustainable Growth’ will be take place at the world renowned Fairmont San Francisco Hotel, USA. The hotel represents an awe-inspiring picture of an historic city. The grandeur of the hotel, coupled with its reputation for impeccable service, promises to be a truly memorable experience.

With a panoramic view of the City and San Francisco Bay from the top of Nob Hill, the Fairmont San Francisco hotel presents an unmatched blend of luxurious accommodation, elegant meeting spaces and superb services which will make for an unforgettable conference. Centrally located, this venue is a short cable car trip from the bustling downtown, financial district, Union Square and Fisherman’s Wharf and is the only place in San Francisco where each of the City’s cable car lines meet.

The overall theme of this year’s Conference is ‘Sustainable Growth’. There will be presentations reviewing various aspects of:

Essential oils and aroma chemical developments in the Americas
Environmental, organic and sustainability issues
Global market trends and technical developments in the F&F industries
Updates on regulatory and legislative issues

IFEAT San Francisco Organising Committee

Chairman: Colin Ringleib (Pepsi Cola Company USA)

Members:

Kim Bleimann (Berje Inc, USA)
Michael Boudjouk (Medallion International Inc, USA)
Richard Pisano (Citrus & Allied Essences Ltd, USA)
Ravi Sanganeria (Ultra International Limited, India)